Menus
Available Tuesday - Sunday until 4pm for dine-in, takeout and delivery.
Small Plates
-
GUACAMOLE & CHIPS
macha and quemada salsas 14.50
half order $9.50
-
CHIPS & SALSAS
macha and quemada salsas 7
-
SPRING VEGETABLE CHICKEN SOUP
tomatillo broth, chayote, leeks, peas, crema, chili oil 5.75 cup / 9 bowl
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SMOKY ROASTED CAULIFLOWER
chipotle garlic mojo, cotija cheese 10.75
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GRILLED ASPARAGUS
serrano ham chicharron, roasted almond vinaigrette, queso enchilado 11
-
CORN ESQUITE
chipotle aioli, socalo spice mix, lime, cotija cheese 9.25
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CRISPY BAJA SHRIMP
spicy aioli, tajin, lime, peanuts 13.75
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GARBANZO HUMMUS & HERB SALAD
cucumber, radish, spring onion vinaigrette, seeded crackers 13.50
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ORGANIC RED RICE & RED BEANS
7
Two Tacos
two tacos served with organic corn tortillas (flour tortillas or lettuce cups on request), organic red rice and beans, and farmers market vegetables. add a third taco 3.50-
VAMPIRO STEAK & SHRIMP TACOS
griddled cheese, blue corn tortilla, salsa macha 15.25
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PESCADO A LA PLANCHA
seared sustainable fish, jalapeño mint aioli, cucumber mango slaw, avocado 14.25
-
JACKFRUIT TINGA TACOS
roasted poblano, avocado tomatillo salsa, crispy jalapeño, blue corn tortilla 13.25
-
CARNE ASADA TACOS
grilled hanger steak, guacamole, fresca and quemada salsas 15
-
CHICKEN DORADOS TACOS
crispy corn tortilla, mexican cheeses, potato rajas, guacamole, fresca and quemada salsas 14
-
LAMB BIRRIA TACOS
folded corn tortilla tijuana-style, slow braised lamb shoulder, melted mexican cheeses, onion, cilantro, avocado tomatillo salsa 14.75
Salad & Ceviche
-
SHAVED FENNEL SALAD
watercress, blood orange, radish, queso fresco, crispy shallots, oregano thyme vinaigrette 12.50
add chicken $7.50
add steak $8
add fish of the day $8
add shrimp $8
-
BABY GEM TJ CAESAR
roasted tomato, creamy garlic dressing, queso enchilado, pickled chile, croutons 12.50
add chicken $7.50
add steak $8
add salmon $8
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WILD YELLOWTAIL CEVICHE TOSTADA
sustainable wild yellowtail, avocado, lime, jalapeño aioli 15.75
Bowls, Burritos & Plates
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SANTA MONICA STREET BOWL
farmers market vegetables, crunchy quinoa, roasted corn, farro salad, cherry tomato, salsa verde 17
add jackfruit tinga $2
add chicken $4
add steak $5
add fish of the day $6
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SOCALO BURRITO
refried beans, griddled cheese, mexican coleslaw, avocado salsa, potato chips, served with green salad, choice of:
jackfruit tinga $13.25
chicken $14.50
grilled steak $15.50
Impossible chorizo $15.50
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GRILLED STEAK ARRACHERA
garlicky citrus hanger steak, heirloom tomatoes, griddled cheese, charred onion, chimichurri, calabacitas, corn tortillas 26
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CHICKEN ENCHILADAS
organic free range chicken, roasted corn relish, wild mushrooms, mexican cheeses, guajillo sauce 22
Desserts
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WARM BROWNIE SUNDAE
mexican chocolate sauce, nuts, vanilla ice cream 10.25
-
VANILLA FLAN
caramel sauce, cinnamon sugar buñuelo 10.75
-
WARM GUAVA EMPANADA
seasonal sorbet 8.75
-
SORBET TRIO
seasonal sorbets 8.25
single scoop $3.50
Gluten Free
Gluten Free Available
Vegetarian
Vegan
Can be made vegan
Contains nuts
Please advise us of any food allergies; not all ingredients are listed. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. A 2% charge is added by the restaurant to all checks to help offer healthcare benefits to our employees.
Available Tuesday - Sunday starting at 4pm for dine-in, takeout and delivery.
Small Plates
-
GUACAMOLE & CHIPS
macha and quemada salsas 14.50
half order $9.50
-
CHIPS & SALSAS
macha and quemada salsas 7
-
SPRING VEGETABLE CHICKEN SOUP
tomatillo broth, chayote, leeks, peas, crema, chili oil 5.75 cup
bowl $9
-
SMOKY ROASTED CAULIFLOWER
chipotle garlic mojo, cotija cheese 10.75
-
GRILLED ASPARAGUS
serrano ham chicharron, roasted almond vinaigrette, queso enchilado 11
-
GARBANZO HUMMUS & HERB SALAD
cucumber, radish, spring onion vinaigrette, seeded crackers 13.50
-
CORN ESQUITE
chipotle aioli, socalo spice mix, lime, cotija cheese 9.25
-
CRISPY BAJA SHRIMP
spicy aioli, tajin, lime, peanuts 13.75
-
ORGANIC RED RICE & RED BEANS
7
Salad & Ceviche
-
SHAVED FENNEL SALAD
watercress, blood orange, radish, queso fresco, crispy shallots, oregano thyme vinaigrette 12.50
add chicken $7.50
add steak $8
add fish of the day $8
add shrimp $8
-
BABY GEM TJ CAESAR
roasted tomato, creamy garlic dressing, queso enchilado, pickled chile, croutons 12.50
add chicken $7.50
add steak $8
add fish of the day $8
-
WILD YELLOWTAIL CEVICHE TOSTADA
sustainable wild yellowtail, avocado, lime, jalapeño aioli 15.75
Two Tacos
two tacos served with organic corn tortillas (flour tortillas or lettuce cups on request). add a third taco 3.50-
VAMPIRO STEAK & SHRIMP TACOS
griddled cheese, blue corn tortilla, salsa macha 12.75
-
PESCADO A LA PLANCHA TACOS
seared sustainable fish, jalapeño mint aioli, cucumber mango slaw, avocado 12.50
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JACKFRUIT TINGA TACOS
roasted poblano, avocado tomatillo salsa, crispy jalapeño, blue corn tortilla 10.75
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CARNE ASADA TACOS
grilled hanger steak, guacamole, fresca and quemada salsas 12
-
CHICKEN DORADOS TACOS
crispy corn tortilla, mexican cheeses, guacamole, potato rajas, fresca and quemada salsas 11.75
-
LAMB BIRRIA TACOS
folded corn tortilla tijuana-style, slow braised lamb, mexican cheeses, consomé, onion, cilantro, avocado tomatillo salsa 12.75
Large Plates
-
SANTA MONICA STREET BOWL
farmers market vegetables, crunchy quinoa, roasted corn, farro salad, cherry tomato, salsa verde 17
add jackfruit tinga $2
add chicken $4
add steak $5
add fish of the day $6
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GRILLED STEAK ARRACHERA
garlicky citrus hanger steak, heirloom tomatoes, griddled cheese, charred onion, chimichurri, calabacitas, corn tortillas 32
-
CHICKEN ENCHILADAS
organic free range chicken, roasted corn relish, wild mushrooms, mexican cheeses, guajillo sauce 29
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TOMAHAWK PORK CARNITAS
roasted garlic mojo sauce, coleslaw, jalapeño toreado, serrano salsa, organic corn tortillas 39
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BAJA SEABASS FIDEO
slow cooked baja seabass, mojo de ajo, olives, capers, tomato, asparagus, peas, herb pesto, white wine broth 34
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SHRIMP SKILLET
chile garlic wine sauce, sautéed peppers and onions, kale, organic corn tortillas 28
Desserts
-
WARM BROWNIE SUNDAE
mexican chocolate sauce, nuts, vanilla ice cream 10.25
-
VANILLA FLAN
caramel sauce, cinnamon sugar buñuelo 10.75
-
WARM GUAVA EMPANADA
seasonal sorbet 8.75
-
SORBET TRIO
seasonal sorbets 8.25
single scoop $3.50
Gluten Free
Gluten Free Available
Vegetarian
Vegan
Can be made vegan
Contains nuts
Please advise us of any food allergies; not all ingredients are listed. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. A 2% charge is added by the restaurant to all checks to help offer healthcare benefits to our employees.
Available Saturday & Sunday 9:30am to 3pm for dine-in, takeout and delivery.
Brunch Plates
available Saturday & Sunday 9:30am to 3pm-
El Mañanero Burrito
scrambled eggs, refried beans, oaxacan cheese, guacamole, potato chips, served with fruit salad 11 choice of:
Impossible chorizo $5
steak $5
bacon $3
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Dogtown Breakfast Plate
eggs your way, slow cooked tomato, spinach, smashed fingerling potato, toast 13
add impossible chorizo $5
add steak $5
add bacon $3
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FRENCH TOAST
pain de mie, berry compote, whipped cream, piloncillo syrup 15
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Market Vegetable Chilaquiles
red or green sauce, farmers market vegetables, scrambled eggs, corn tortillas, tomato salsa, crema, queso fresco 11
add impossible chorizo $4
add bacon $3
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FRIED CHICKEN & CHURRO WAFFLE
coffee syrup, fresh fruit, cornichons and olives 17
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Huevos Rancheros
roasted poblano tomato salsa, baked egg, red beans, avocado, queso fresco, toast 12.50
add impossible chorizo $4
add bacon $3
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MACHACA HASH
shredded brisket, socalo potatoes, roasted peppers, slow cooked egg, chimichurri, corn tortillas 17.50
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STEAK & EGGS
crispy fingerling potato, chimichurri, hoja santa bearnaise 21
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BREAKFAST QUESADILLA
scrambled egg, oaxacan cheese, crispy potatoes, arbol salsa, served with fruit salad. choice of:
Impossible chorizo $15
steak $15
bacon $14.50
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SMOKED SALMON & AVOCADO TOAST
cucumber, heirloom tomato, radish, country bread, poached egg 18.50
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YOGURT & GRANOLA BOWL
housemade granola, Straus organic plain yogurt, fresh fruit, banana, farmers market honey 13
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BREAKFAST SANDWICH
avocado, applewood smoked bacon, scrambled egg, griddled mexican cheeses, chipotle aioli 16
add fried egg 3
add bacon 3
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ENCHILADA & FRIED EGG
chicken enchiladas, guajillo sauce, fried egg, guacamole, queso fresco, crema 22
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SALMON BOWL
farmers market vegetables, farro salad, cherry tomato, cucumber, salsa verde 23
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SHRIMP BENEDICT
poached eggs, hollandaise, corn masa sope, frisée, shaved asparagus and carrots, fish roe, lemon vinaigrette 19
Small Plates
-
GUACAMOLE & CHIPS
macha and quemada salsas 14.50
half order $9.50
-
CHIPS & SALSAS
macha and quemada salsas 7
-
SPRING VEGETABLE CHICKEN SOUP
tomatillo broth, chayote, leeks, peas, crema, chili oil 5.75 cup
bowl $9
Salad & Ceviche
-
BABY GEM TJ CAESAR
roasted tomato, creamy garlic dressing, queso enchilado, pickled chile, croutons 12.50
add chicken 7.50
add steak 8
add salmon 8
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WILD YELLOWTAIL CEVICHE TOSTADA
sustainable wild yellowtail, avocado, lime, jalapeño aioli 15.75
Two Tacos
two tacos served with organic corn tortillas (flour tortillas or lettuce cups on request), organic red rice and beans, and farmers market vegetables.-
JACKFRUIT TINGA TACOS
roasted poblano, avocado tomatillo salsa, crispy jalapeño, blue corn tortilla 13.25
-
PESCADO A LA PLANCHA TACOS
seared sustainable fish, jalapeño mint aioli, cucumber mango slaw, avocado 14.25
-
CARNE ASADA TACOS
grilled hanger steak, guacamole, fresca and quemada salsas 15
-
LAMB BIRRIA TACOS
folded corn tortilla, slow braised lamb shoulder, melted mexican cheeses, onion, cilantro, avocado tomatillo 14.75
DESSERTS
-
WARM BROWNIE SUNDAE
mexican chocolate sauce, nuts, vanilla ice cream 10.25
-
VANILLA FLAN
caramel sauce, cinnamon sugar buñuelo 10.75
-
WARM GUAVA EMPANADA
seasonal sorbet 8.75
-
SORBET TRIO
seasonal sorbets 8.25 / single scoop 3.50
Gluten Free
Gluten Free Available
Vegetarian
Vegan
Can be made vegan
Contains nuts
Please advise us of any food allergies; not all ingredients are listed. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. A 2% charge is added by the restaurant to all checks to help offer healthcare benefits to our employees.
COFFEE & DRINKS
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Drip Coffee
$4
-
Espresso
$3.25
-
Latte
$4
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Cappuccino
$4
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Iced Coffee
$3.50
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Iced Black or Green Tea
$4.75
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Hot Tea
$4
-
Daily Agua Fresca
$5.50
-
Fresh Squeezed Orange Juice
$7
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Fresh Squeezed Grapefruit Juice
$7
-
Whalebird Mango Kombucha
$6.25
-
Topo Chico Sparkling Mineral Water
$4.50
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Mexican Coke .5L
$4.75
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Fountain Soda
$3.75
Brunch Cocktails
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Bloody Mary
housemade bloody mary mix, vodka, tajin rim 8
-
Michelada
dos equis, tomato citrus mix, clam juice, tajin rim 8
-
Mimosa
classico, passion fruit or prickly pear
glass $8
carafe $30
Cocktails
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MARGARITA DE LA CASA
altos plata, combier, lime 14
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PALOMA
altos plata, aperol, grapefruit, lime 14
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OAXACAN OLD FASHIONED
unión uno mezcal, oaxacan chocolate, xocolatl mole & grapefruit bitters 14
-
CHINOLA MARGARITA
altos plata, passion fruit liqueur, fresh mint, lime, tajin 14
-
DIEGO & I
unión uno mezcal, aperol, fresh citrus, mango guajillo shrub 14
-
EL PICANTE
cazadores blanco, fresno chile, cilantro, lime, smoked tajin 14
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SOCALOZERAC
rye whiskey, mezcal rinse, peychaud’s bitters 14
-
LIFE’S A PÊCHE
wódka, peach liqueur, honey, orange juice 14
-
JAMAICA GIMLET
gin, lime, hibiscus coulis 14
WHITE WINES
-
Casa Magoni Manaz Viognier '18
Valle de Guadalupe, Baja 10.25/39
-
Palafox Marija Chenin Blanc '16
Valle de la Grulla, Baja 14.25/54
-
Bodega Henri Lurton Sauvignon Blanc '19
Valle de Guadalupe, Baja 15/58
-
Vines Lechuza Chardonnay Sauvignon Blanc Blend '19
Valle de Guadalupe, Baja 17/68
ROSÉ WINES
-
Bruma Rosé '20
Valle de Guadalupe, Baja 14.50/42
SPARKLING WINE
-
L.A. Cetto Brut NV
Valle de Guadalupe, Baja 12.50/46
RED WINES
-
CASA MADERO CABERNET SAUVIGNON '19
Valle de Parras, Coahuila 14.50/54
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BRUMA PLAN B TINTO GSM '19
Valle de Guadalupe, Baja 14.50/54
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VINOS DE LA REINA SANGIOVESE '19
Valle de Guadalupe, Baja 15/58
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NATIVO SYRAH '17
Valle de Guadalupe, Baja 16/60
BEER & BEERTAILS
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SOCALO RADLER
dos equis lager, house grapefruit soda 8.50
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MICHELADA
dos equis lager, tomato citrus mix, clam juice, tajin rim 9.50
-
JAMAICA CIDER
golden state cider sebastopol, ca 9
-
BITBURGER DRIVE
non-alcoholic beer 7.25
-
BEERS ON TAP
ask about our rotating Mexican and local craft beers
Available Tuesday 11:30am to 8:30pm. Dine-in only.
TACOS
-
JACKFRUIT TINGA TACO
roasted poblano, avocado tomatillo salsa, blue corn tortilla, crispy jalapeño 4
-
SOCAL DOBLADITA
folded blue corn tortilla, mexican cheese, kale, roasted corn, market veggies, chipotle aioli 4
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IMPOSSIBLE CHORIZO TACO
salsa macha, radish, onions, cilantro 4
-
CALABACITAS TACO
crispy shallots, refried red beans, cotija cheese, salsa verde 4
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BAJA FISH TACO
beer battered sustainable fish, cabbage slaw, salsa fresca, lime crema 4.25
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CHICKEN TACO DORADO
crispy corn tortilla, guacamole, potato rajas, fresca and quemada salsas, mexican cheeses 4
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PORK BELLY AL PASTOR TACO
sweet and tangy chile sauce, pineapple salsita, mexican crema 4.25
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BEEF BARBACOA TACO
slow braised beef, chile ancho sauce, jalapeño bacon jam, avocado tomatillo, queso fresco 4.50
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LAMB BIRRIA TACO
slow roasted lamb, tomatillo mint salsita 4.25
MUNCHIES
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WILD YELLOWTAIL CEVICHE TOSTADITA
sustainable wild yellowtail, lime, avocado, jalapeño aioli 7.50
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QUESO FUNDIDO
oaxacan cheese, impossible chorizo, chile oil, salsa fresca, tortilla chips 7.50
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BAKED NACHOS
oaxacan cheese, guacamole, refried beans, salsa fresca, vegetable escabeche, crema 8.50
Vegetarian
Vegan
Can be made vegan
Gluten Free
Gluten Free Available
Contains nuts
Please advise us of any food allergies; not all ingredients are listed. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. A 2% charge is added by the restaurant to all checks to help offer healthcare benefits to our employees.
COCKTAILS
-
MARGARITA DE LA CASA
tequila blanco, combier, lime 8
-
EL PICANTE
tequila blanco, fresno chile, cilantro, lime, smoked tajin 8
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CHINOLA MARGARITA
tequila blanco, passionfruit liqueur, fresh mint, lime, tajin 8
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OAXACAN OLD FASHIONED
unión uno mezcal, oaxacan chocolate, xocolatl mole & grapefruit bitters 8
-
Life’s a Pêche
wódka, peach liqueur, honey, orange juice 8
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Jamaica Gimlet
gin, lime, hibiscus coulis 8
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Socalozerac
rye whiskey, mezcal rinse, peychaud’s bitters 8
-
Michelada
dos equis lager, tomato citrus mix, clam juice, tajin rim 7
-
WELL DRINKS
8
BEER
-
Cerveza del Dia
5
WINES
-
Passion Fruit Mimosa
$8
-
Casa Magoni Manaz Viognier
$8
-
L.A. CETTO CABERNET SAUVIGNON
$10
Available Tuesday - Saturday 3pm to 6pm. Dine-in only.
COCKTAILS
-
MARGARITA DE LA CASA
tequila blanco, combier, lime 8
-
EL PICANTE
tequila blanco, fresno chile, cilantro, lime, smoked tajin 8
-
CHINOLA MARGARITA
tequila blanco, passionfruit liqueur, fresh mint, lime, tajin 8
-
OAXACAN OLD FASHIONED
unión uno mezcal, oaxacan chocolate, xocolatl mole & grapefruit bitters 8
-
Life’s a Pêche
wódka, peach liqueur, honey, orange juice 8
-
Jamaica Gimlet
gin, lime, hibiscus coulis 8
-
Michelada
dos equis lager, tomato citrus mix, clam juice, tajin rim 7
-
WELL DRINKS
8
BEER
-
Cerveza del Dia
5
WINES
-
Passion Fruit Mimosa
8
-
Casa Magoni Manaz Viognier
8
-
L.A. Cetto CABERNET SAUVIGNON
$10
TACOS & MUNCHIES
-
SALSA FLIGHT & CHIPS
macha, quemada, and diablo salsas 5
-
JACKFRUIT TINGA TACO
roasted poblano, avocado tomatillo salsa, blue corn tortilla, crispy jalapeño 5
-
SOCAL DOBLADITA
folded blue corn tortilla, mexican cheese, kale, roasted corn, market veggies, chipotle aioli 5
-
LAMB BIRRIA TACO
folded corn tortilla tijuana-style, slow braised lamb shoulder, melted mexican cheeses, onion, cilantro, avocado tomatillo 5
-
CHICKEN TACO DORADO
crispy corn tortilla, guacamole, potato rajas, fresca and quemada salsas, mexican cheeses 5
-
WILD YELLOWTAIL CEVICHE TOSTADITA
sustainable wild yellowtail, lime, avocado, jalapeño aioli 7.50
Vegetarian
Vegan
Can be made vegan
Gluten Free Available
Contains nuts
Please advise us of any food allergies; not all ingredients are listed. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. A 2% charge is added by the restaurant to all checks to help offer healthcare benefits to our employees.
Available Tuesday - Sunday for dine-in, takeout and delivery.
Cocktails
-
MARGARITA DE LA CASA
altos plata, combier, lime 14
-
PALOMA
altos plata, aperol, grapefruit, lime 14
-
OAXACAN OLD FASHIONED
unión uno mezcal, oaxacan chocolate, xocolatl mole & grapefruit bitters 14
-
CHINOLA MARGARITA
altos plata, passion fruit liqueur, fresh mint, lime, tajin 14
-
DIEGO & I
unión uno mezcal, aperol, fresh citrus, mango guajillo shrub 14
-
EL PICANTE
cazadores blanco, fresno chile, cilantro, lime, smoked tajin 14
-
Socalozerac
rye whiskey, mezcal rinse, peychaud’s bitters 14
-
Life’s a Pêche
wódka, peach liqueur, honey, orange juice 14
-
Jamaica Gimlet
gin, lime, hibiscus coulis 14
-
Cosmopolita
olmeca altos plata tequila, cointreau, cranberry purée, lime juice 14
BEERTAILS & BEER ON TAP
-
Michelada
dos equis lager, tomato citrus mix, clam juice, tajin rim 9.50
-
Socalo Radler
dos equis lager, house grapefruit soda 8.50
-
Lobita
Cerveza Loba Light Lager Guadalajara, Mx 7.50
-
Cabotella
Baja Brewing Co. Blonde Ale Los Cabos, Mx 8.25
-
Escorpión
Baja Brewing Co. Negro Ale Los Cabos, Mx 8
-
Harry Polanco
Cervecería Wendlandt Red Ale Ensenada, Mx 8.25
-
Juan Cordero
Cervecería Insurgente Pale Ale Tijuana, Mx 8.25
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Por Favor IPA
Baja Brewing Co. IPA Los Cabos, Mx 8.25
-
Mexi Hazy
Cervecería Wendlandt Hazy IPA Ensenada, Mx 9
-
Paraiso Guava
Cerveza Loba Gose Guadalajara, Mx 9
-
Prickly Pearadise
2 Towns Ciderhouse Cider Corvallis, OR 8.25
-
Citrus Witbier
Santa Monica Brew Works Witbier Santa Monica, CA 8.25
-
Dos Equis
Lager Monterrey, Mx 7.25
-
Bitburger Drive
non-alcoholic beer (bottle) 7.25
Wine Cocktails
-
Mimosa
classico or passion fruit 10
WHITE WINES
-
Casa Magoni Manaz Viognier '20
Valle de Guadalupe, Baja 10.25/39
-
L.A. Cetto Chardonnay '17
Valle de Guadalupe, Baja 11.75/42
-
Palafox Marija Chenin Blanc '16
Valle de la Grulla, Baja 14.25/54
-
Bodega Henri Lurton Sauvignon Blanc '19
Valle de Guadalupe, Baja 15/58
-
Vines Lechuza CHARDONNAY SAUVIGNON BLANC BLEND '19
Valle de Guadalupe, Baja 17/68
ROSÉ WINES
-
Bruma Rosé '20
Valle de Guadalupe, Baja 14.50/42
SPARKLING WINE
-
L.A. Cetto Brut NV
Valle de Guadalupe, Baja 12.50/46
RED WINES
-
Casa Madero Cabernet Sauvignon '19
Valle de Parras, Coahuila 14.50/54
-
Bruma Plan B Tinto Red Blend '19
Valle de Guadalupe, Baja 14.50/54
-
Vinos de la Reina Sangiovese '19
Valle de Guadalupe, Baja 15/58
-
Nativo Syrah '17
Valle de Guadalupe, Baja 16/60
DRINKS
-
Whalebird Pamplemousse Kombucha
6.25
-
Daily Agua Fresca
5.50
-
Topo Chico Mineral Water
4.50
-
Iced Black or Green Tea
4.50
-
Mexican Coke
4.75
-
Fountain Soda
3.75
-
DRIP COFFEE
4
Available Tuesday – Sunday from 1pm to 7pm for curbside pickup.
Pre-order online here or call the restaurant 310.451.1655 for same day orders.
Starters and Sides
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Tortilla Chips
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Guacamole
jalapeño, fresh lime, red onion, cilantro
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Salsa Macha
our signature nutty and spicy salsa for chips, tacos, quesadillas, roasted veggies, eggs, chicken, steak – well, almost anything!
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Salsa Quemada
charred tomato and tomatillo salsa for chips and grilled meats
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Salsa Diabla
some like it hot! our spicy, tongue-tingling habanero salsa is perfect for chips, tacos and so much more.
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Salsa Verde
herbaceous green sauce for serving with grilled fish or roasted vegetables
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Organic Red Rice
pint - cilantro & lime
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Organic Red Beans
pint - cotija cheese
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Smoky Roasted Cauliflower
quart - chipotle garlic mojo, cotija cheese
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Corn Esquite
pint - chipotle aioli, socalo spice mix, lime, cotija cheese
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Organic Tortillas
dozen - corn tortillas handmade from Kernel of Truth organic, non-GMO masa
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Baby Gem TJ Caesar
serves 2 to 4 people as a side. roasted tomato, creamy garlic dressing, queso enchilada, pickled chile
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Citrus Chicories Salad
Serves 2 to 4 people as a side. endive, frisee, radicchio, blood oranges, pickled chiles, blue cheese, candied pistachios, honey chipotle vinaigrette.
Gluten Free
Gluten Free Available
Vegetarian
Vegan
Can be made vegan
Contains nuts
Please advise us of any food allergies; not all ingredients are listed. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. A 2% charge is added by the restaurant to all checks to help offer healthcare benefits to our employees.
Family Meals
Reheat at home according to instructions provided with the kit.-
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Quesadilla Kit
buttered flour tortillas, mexican cheeses, and roasted poblanos, crema, guacamole and salsa fresca
optional: add steak or chicken
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Lamb Birria
slow braised lamb shoulder and its broth, organic tortillas, onion, and mint salsita
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Taco Kit
Includes: carne asada, citrus chicken, and jackfruit tinga tacos plus the following: Organic Corn Tortillas, Organic Red Rice & Beans, Guacamole, Chips, Salsas (macha, quemada, fresca), Toppings (shredded lettuce, mexican cheese, crema).
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Vegetarian Taco Kit
Includes: Impossible chorizo, roasted veggie & jackfruit tinga tacos plus the following: Organic Corn Tortillas, Red Rice & Beans, Guacamole, Chips, Salsas (macha, quemada, fresca), Toppings (shredded lettuce, mexican cheese, crema). Can be made vegan.
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Chicken Enchilada Kit
Includes: chicken enchiladas made with organic yellow corn tortillas hand-rolled with roasted corn relish, wild mushrooms, mexican cheeses, and guajillo sauce, plus the following: Baby Gem TJ Caesar, Organic Red Rice, Guacamole, Chips, Salsas (macha and quemada).
Desserts
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Guava Cheese Empanada
baked or bake at home
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Deep Chocolate Border Brownie
with walnuts